Pattypan Squash and Corn Recipe

Ingredients:

• Pattypan squash
• Onions
• Fresh corn
• Extra virgin olive oil
• Clarified butter
• Pink Himalayan salt
• Black pepper

Step 1

Cut squash and onions

Step 2

Heat oil and butter

Step 3

Season, sautee, cover, add corn, cover and let sit for 10 minutes then serve.

Finished Deliciousness:

Feel free to add whatever awesome seasonings you deem will work even better.  Remember, a recipe is just a guide, not a mandate.  Happy cooking!!

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